Please note

• Alcohol orders will only be delivered within 10 working days after the restrictions have been lifted.

About

A lovely, fresh Chardonnay with subtle citrus and baked apple palate that is rounded from a portion of barrel ageing, producing a soft creaminess. This wine appeals to both wooded and unwooded fans and works brilliantly with food pairing.

Product Features

• This block was fermented in 2 different parcels. The 1 st parcel fermented and aged in steel tanks, to keep freshness and minerality. 
• The 2nd parcel (57%) was barreling fermented and aged, to produce the roundness and creaminess. Batonage is done for 6 months in the barrel. 
• Both portions are fermented naturally with indigenous yeast, and we avoid malolactic fermentation. You can drink now, or enjoy in three years time 
• 4 Platter guide rating

Product Specifications

• Variety: 100% Chardonnay 
• Winemaker: Roger Burton
• Origin: Piekenierskloof 
• ABV: 13.8%