
Stainless steel steak knife with a fully tempered blade that guarantees a more durable cutting edge, greater resistance to corrosion and will not scratch your porcelain.
Entirely made in stainless steel, preserving original features and looks, maintaining hygiene and durability of the material.
Which way are we leaning: Rooibos or regular? Milk: yes or no? The standard sugar inquiry, a two-part question if the first answer is yes.
And if you have your black belt in tea-making, one final question concerning the tea bag: in or out?
How are you supposed to remember that all if you're making tea for, oh say, 3 people?
It doesn't concern today's deals at all, but we had to think about something while we waited for the kettle to boil.